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Pueblo Chili Co.

Hot Sauce (13 Flavours)

Hot Sauce (13 Flavours)

Regular price $14.00 CAD
Regular price Sale price $14.00 CAD
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Pueblo Chili Co. is a small-batch hot sauce business located right here in Regina, Saskatchewan. They offer gourmet hot sauce with a big focus on fresh ingredients and fresh flavours.


Smoked Peach is a mild, sweet, and smoky hot sauce, made with smoked peaches and jalapeño peppers. Pair it with burgers, grilled vegetables, pulled pork, jerk chicken, pizza, and anything else you can think of.

Ingredients: White vinegar, jalapeño pepper, onion, carrot, smoked peaches, garlic, ginger, salt, sugar, turmeric, black pepper, xanthan gum.


Jalapeño Lime is a fresh and mild hot sauce, made with jalapeño, cilantro, lime, and sweetened with banana. Pair it with eggs, chicken, pizza, tacos, and anything else you can think of. You can even try stirring it into mayo for a delicious sandwich spread.

Ingredients: White vinegar, onion, jalapeño pepper, banana, cilantro, lime, garlic, sugar, salt, black pepper, xanthan gum.


Chipotle Lime is a rich and smoky hot sauce, with plenty of lime flavour and smoky chipotle. Pair it with tacos, eggs, potato dishes, and everything else.

Ingredients: White vinegar, apple cider vinegar, onion, chipotle pepper, jalapeño pepper, lime, garlic, salt, brown sugar, makrut lime leaves, xanthan gum.


Smoky Berry is a fruity, smoky, and bold hot sauce, with lots of layers of flavour to unpack. Pair it with pork, duck, fried chicken, slow cooked meals, burgers, and with anything else that needs a bold, smokey kick of spice.

Ingredients: White vinegar, onion, blackberries, raspberries, blueberries, jalapeño pepper, chipotle pepper, cayenne pepper, salt, sugar, garlic, cocoa, xanthan gum.


Coconut Mango is a tropical and bright hot sauce made with coconut-infused vinegar, mangos, and habanero peppers. Pair it with rice dishes, pizza, roasted vegetables, fish & seafood, chicken, pork, and everything else.

Ingredients: White vinegar infused with coconut, mango, onion, carrot, habanero pepper, garlic, salt, sugar, black pepper, xanthan gum.


If you’re looking for a local replacement for your favourite generic hot sauces, El Clásico is the one 😍🤤 try mixing it with a little honey or maple syrup to kick up your breakfast foods. El Clásico is a spicy, savoury, and earthy hot sauce, made with habanero peppers and vinegar infused with coffee and raw cacao. Pair it with roasted vegetables, chicken, beef, eggs, rice dishes, and anything else you can think of.

Ingredients: White vinegar infused with coffee beans and cocoa, bell pepper, apple cider vinegar, onion, carrot, habanero pepper, garlic, salt, sugar, scotch bonnet pepper, black pepper, xanthan gum.


Black Garlic is a spicy, savoury, and umami-inspired hot sauce, made with scotch bonnet peppers, delicious black garlic, and vinegar infused with dried shiitake mushrooms. Pair it with beef, fried chicken, pork tenderloin, savoury mushroom dishes, and anything else you can think of.

Ingredients: White vinegar, apple cider vinegar, onion, carrot, garlic, black garlic, scotch bonnet pepper, shiitake mushrooms, ginger, salt, sugar, xanthan gum.


Chile de Árbol + Tamarind is a savoury and aromatic hot sauce. It's naturally thick and filled with delicious Latin American flavours. Eat it with everything Mexican, Latin American, fries, burgers, and breakfast. Use it as a dipping sauce for everything.

Ingredients: White vinegar, chile de árbol, onion, tomato, tamarind, apricot, jalapeño pepper, cilantro, cascabel chile, ancho chile, garlic, cumin, lime, brown sugar, salt.


Tropical Lemongrass is a super spicy hot sauce, made with toasted onion, caramelized pineapple, lemongrass, ginger, and trinidad moruga scorpion peppers. Pair it with rice or noodle bowls, stir fry, hot wings, burgers, hawaiian pizza, chicken fingers, soup, appetizers, and anything else that needs a big kick of spice.

Ingredients: White vinegar, onion, pineapple, mango, trinidad moruga scorpion peppers, lemongrass, ginger, garlic, lime, salt, sugar, xanthan gum.


Citrus + Hibiscus is a super spicy, bright, and citrusy hot sauce, made with ghost peppers, grapefruit, blood orange, and vinegar infused with hibiscus flowers. Pair it with fish tacos, eggs, shrimp, seared scallops, in vinaigrettes, in a margarita, with chicken, and anything else you can think of. 

Ingredients: White vinegar infused with hibiscus flowers, onion, grapefruit, blood orange, ghost pepper, garlic, salt, sugar, black pepper, xanthan gum.


Herby Pineapple is a super spicy and earthy hot sauce, made with carolina reaper peppers, pineapples, oregano, and basil. Pair it with curries, on hot wings, in ceviche, with noodle bowls, and with anything else that needs a big kick of spice.

Ingredients: White vinegar, pineapple, onion, carrot, carolina reaper peppers, garlic, lime, brown sugar, salt, black pepper, basil, oregano, xanthan gum.


¡Viva Chile! is a new riff on an old tradition in Chile. This mild hot sauce is inspired by the traditional fresh Chilean salsa called "pebre" which is made with tomatoes, onions, cilantro, red wine vinegar, and the merkén pepper. It goes with everything. Seriously, everything. Try it with fresh bread, on barbequed meat, with empanadas, or even alone just on top of tortilla chips. It's the cooked version of a delicious fresh salsa.  The merkén pepper is a smoked pepper (cacho de cabra), traditionally used in Mapuche cuisine. The Mapuche are the largest Indigenous group in Chile. 

Ingredients: White vinegar, onion, tomato, red wine vinegar, merkén chili pepper, jalapeño pepper, cilantro, garlic, salt, sugar, xanthan gum.


Smoked Peach Reaper is your favourite mild hot sauce, but made SPICY! This is one of our OG flavours, kicked up ten notches with delicious Carolina Reaper peppers, Ghost peppers, and Trinidad Moruga Scorpion peppers. It still has that delicious smokiness that you've come to love from our mild Smoked Peach hot sauce, but this one carries the heat.

Pair this with sandwiches, grilled meats, chicken wings, roasted veggies, tacos, pizza, rice bowls, and more.

Ingredients: White Vinegar, Applewood Smoked Peaches, Onion, Carrot, Carolina Reaper Pepper, Ghost Pepper, Scorpion Pepper, Garlic, Ginger, Salt, Sugar, Xanthan Gum.

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